91 point rating - Robert Parker`s The Wine Advocate
Silver Medal (best in class, single vineyard), 2010 International Wine & Spirits Competition
Gold Medal, 2010 VINUS International Wine & Spirits Competition
Silver Medal, 2010 Argentina Wine Awards
This wine is made from 100% Malbec, harvested in March and macerated and fermented in stainless steel. It was then aged in oak, 33% new and the rest one and two year for 15 months.
Tasting Notes: Deep violet-red in color; with dense tears that dye the glass. Fine jammy fruit on the nose balanced with elegant oak give way to a delicious mouthful of concentrated complex fruit that lingers on and on. This wine will evolve deliciously over many years.