Cuisine
Chez Gaston features a traditional clay oven and flame broiling pit, and specializes in authentic Argentine gourmet cuisine. Each mouthwatering dish from our seasonal menu is prepared with only the freshest local ingredients from our own plantation and those of our neighbors, including an eclectic variety of fruit and vegetables, olive oil, and other simple essentials. The fine wines born of Algodon’s vineyards and winery are an essential addition to each meal. Prepare to have your senses indulged and satisfied at Chez Gaston, a hidden gem considered by many to be one of the best-kept secrets on the Argentina Wine Route.
*2008 National Award for the Best Restaurant Associated with Wine Tourism, from Great Wine Capitals’ “Best Of Wine Tourism” Awards
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