Source: Algodon Wines & Luxury Development Group
ALGODON WINE ESTATES INTRODUCES RED WINE SORBET TO WELCOME ARGENTINA'S SPRING
New York - August 13, 2014: Algodon Wine Estates has just introduced Bonarda Sorbet A.W.E., a homemade red-wine sorbet made from the estate's award-winning varietal wine, Bonarda. Available now at Algodon Wine Estates and its sister property in Buenos Aires, Algodon Mansion, just in time for Argentina's warmer months, the sorbet is served à la carte and as pictured in the above dish of Stewed Pear Parfait with Bonarda Sorbet A.W.E.
Bonarda is the second most widely planted grape (after Malbec) in Argentina, and Algodon Wine Estates' home of San Rafael, Mendoza offers the best climate for its growth. Produced from vines that date back over half a century, Algodon Wine Estates' Bonarda features intense aromas of dark cherry and dark chocolate with a rich and creamy texture, and is one of the estates' most popular wines. Algodon Wine Estates' vintage 2010 Bonarda was recently ranked the world's best Bonarda by the World Association of Wine & Spirit Writers' and Journalists' "Top 100 Wines of the World 2014."
ABOUT ALGODON WINE ESTATES:
Algodon Wine Estates is a 2,050-acre wine and golf estate located in San Rafael, Mendoza, a region often referred to as the Napa Valley of Argentina. The property offers luxury accommodations for travelers as well as the opportunity to own a piece of the estate's vineyard and a custom wine label. Highlights include 10 championship tennis courts, an 18-hole golf course woven throughout the estate's vineyards and two guest lodges. Future plans include a high-end hotel, more than 300 private home sites (some of which have already been built), a polo field, an equestrian center and a luxury spa and fitness center.
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Eric Stear, Corporate Communications & Marketing Manager